But with the current changes we're at home. But good news... we can still recreate these times together but maybe via zoom this time. ;)
4 ounces of white tequila
1.5 ounces of Cointreau
3 dashes of soda water
1 cup of Boysenberries (but can also try other berries)
3 chilled glasses
Instructions: Take berries and mash up with a fork. Slice up lemon and lime.
Line rim of glasses with lemon & move the circle of the glass around in the mashed berries.
Fill glasses with ice. In a martini shaker, mix blanco tequila, Cointreau, squeezed lime & lemon. Strain contents over ice in prepared glasses. Add a berries & sliced lemon for garnish & splash soda water over each margarita.
Add soda water after you’ve shaken, cause it can blow up the shaker.
Annddd then serve Queen!
3/4 ounces fresh squeezed lime juice
1/2 ounce ginger syrup [ DIY recipe below ]
Ginger beer [ to taste ]
8 fresh mint leaves
¾ cups of water
1/3 cup of lemon peel strips (usually we use about 2 lemons)
1 cup fresh lemon squeeze (usually about 4 lemons)
½ fresh strawberry puree
½ fresh raspberry puree
2 cups of water of club soda
Pour lemon syrup through a sieve into a pitcher, followed by the lemon juice, strawberry & raspberry puree. You may need a spatula to stir the liquids through. Chill in the refrigerator until cold. And serve with desired amount of water, club soda and don’t forget those ice cubes!